prefessional the cost of soja oil cake mill in congo

   
prefessional the cost of soja oil cake mill in congo
                                               
                                               
                                               
                                               
  • prefessional the cost of soja oil cake mill in congo
What is the soybean market in the Democratic Republic of Congo (DRC)?

1. Summary The soybean market in the Democratic Republic of Congo (DRC) can be broadly divided into four segments: soy cake for animal feed, imported corn soy blend (CSB) distributed by humanitarian agencies, such as the World Food Programme (WFP), soy oil (a niche urban market), and locally produced soy flour for human consumption.

Who imports soy cake in Kinshasa?

In Kinshasa, there are three medium-large offtakers who currently import roughly 17,000 MT/annum global soy cake for poultry feed production: GDK, Congo Future, and LR Group. However, they all import soy cake because there is no significant production and supply of soy in the Western part of DRC.

How do soy flour mills work in DRC?

Soy flour mills in DRC are typically small-scale operations, run by local entrepreneurs or cooperatives. They may be powered by electricity, diesel generators, or manual labor.

How much soy is produced in Kinshasa?

According to estimates provided by Fédération des Entreprises du Congo (FEC), North and South Kivu account for 13,000 MT of soy or more than half of national production. There is no material soy production around Kinshasa despite there being high demand for soy from the poultry industry due to agro-climatic conditions being poor for cultivation.12