hot in flaxseed oil refinery plant low consumption in tunisia

   
hot in flaxseed oil refinery plant low consumption in tunisia
                                               
                                               
                                               
                                               
  • hot in flaxseed oil refinery plant low consumption in tunisia
What are the health benefits of flaxseed oil?

Flaxseed oil, fibers and flax lignans have potential health benefits such as in reduction of cardiovascular disease, atherosclerosis, diabetes, cancer, arthritis, osteoporosis, autoimmune and neurological disorders. Flax protein helps in the prevention and treatment of heart disease and in supporting the immune system.

Is flaxseed a good source of -linolenic acid oil and lignans?

In addition to being one of the richest sources of ¦Á-linolenic acid oil and lignans, flaxseed is an essential source of high quality protein and soluble fiber and has considerable potential as a source of phenolic compounds [5,8]. For human consumption, flax meal is in the form of ground vacuum-packed grains or flaxseed enriched products.

Does flaxseed oil contain linoleic fatty acids?

Flaxseed oil is rich particularly in linoleic and ¦Á-linolenic fatty acids as its main constituents [ 4 ]. Linoleic acid (LA; 18:2n26) and ¦Á-linolenic acid (ALA; 18:3n-3) are metabolized upon ingestion by desaturation and elongation to 20 carbon fatty acids.

Why is flaxseed oil not used in food industry?

In recent years, the production and application of flaxseed oil have become one of the most concerned research topics in food industry due to its multiple health functions, great potential and development prospects. However, the poor stability and easy oxidation of flaxseed oil have become the main factors limiting its application.