high quality high oil output sunflower in kenya

Please feel free to contact us if you are interested in our products or want to know more details or the latest price. We sincerely hope to cooperate with customers all over the world! Send your inquiry now!

Cooking oil processing machines which can process various oil seeds, including peanut, soybean, sunflower seed, palm, palm kernel, sesame, rapeseed, cotton seed, etc.,

REQUEST A QUOTE

Submit your enquiry, Our professional team will reply to you within one business day.Please feel free to contact us!

   
high quality high oil output sunflower in kenya
                                               
                                               
                                               
                                               
  • high quality high oil output sunflower in kenya
Why is sunflower oil a popular cooking oil in Kenya?

Sunflower oil is a popular cooking oil in Kenya, and the demand for sunflower seeds is therefore high. In addition to the financial benefits, sunflowers are also a low-maintenance crop, making them an ideal choice for farmers who are looking for a crop that requires minimal upkeep.

Why are sunflower seeds a valuable commodity in Kenya?

Sunflower seeds are a valuable commodity, as they are used in the production of cooking oil, as well as in the production of animal feed. Sunflower oil is a popular cooking oil in Kenya, and the demand for sunflower seeds is therefore high.

How many sunflower seeds does Kenya produce a year?

The country produces approximately 10,000 metric tons of sunflower seeds annually, with most of the production coming from small-scale farmers. Sunflower farming in Kenya is primarily done for oil extraction, with the oil being used for cooking, soap making, and other industrial purposes.

Is sunflower a good source of income in Kenya?

In addition to its nutritional benefits, sunflower farming is an important source of income for many farmers in Kenya. The crop has a short maturity period of between 90 to 120 days and can be grown in various agro-ecological zones, making it a suitable crop for both small-scale and large-scale farmers.